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Steves Simply Delicious Vanilla Ice Cream
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Steves Simply Delicious Vanilla Ice Cream

Ingredients

  • 1 1/2 c whole milk
  • 1 c plus two tablespoons granulated sugar
  • 1 pinch kosher salt
  • 3 c heavy cream
  • 1 1/2 T good vanilla extract

Instructions

  • In a medium bowl whisk to combine the milk, sugar and salt until the sugar is dissolved. Stir in the heavy cream and vanilla. Cover and refrigerate at least two hours or overnight.
  • Process according to electric ice cream makers instructions. Mix until thickened. If you would like a firmer consistency transfer ice cream to an airtight container and freeze at least two hours.